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November 7, 2020 at 5:17 pm #6118
The Pioneer Woman Cooks
Food from My Frontier
by Ree Drummond
- Author: Ree Drummond
- Language: english
- Awards: Goodreads Choice Award for Best Food & Cookbooks (2012)
- Publisher: William Morrow Cookbooks
- ISBN: 9780061997181 (0061997188)
- Format: hardcover, 293 pages
- Genres: cookbooks, cooking, food, foodie, reference, adult, cuisine
- Release date: March 13, 2012
About The Book
I’m Pioneer Woman.
And I love to cook.
Once upon a time, I fell in love with a cowboy. A strapping, rugged, chaps-wearing cowboy. Then I married him, moved to his ranch, had his babies … and wound up loving it. Except the manure. Living in the country for more than fifteen years has taught me a handful of eternal truths: every new day is a blessing, every drop of rain is a gift … and nothing tastes more delicious than food you cook yourself.
The Pioneer Woman Cooks: Food from My Frontier is a mouthwatering collection of the simple-but-scrumptious recipes that rotate through my kitchen on a regular basis, including Perfect Pancakes, Cowgirl Quiche, Sloppy Joes, Italian Meatball Soup, White Chicken Enchiladas, and a spicy Carnitas Pizza that’ll win you over for life. There are also some elegant offerings for more special occasions at your house: Osso Buco, Honey-Plum-Soy Chicken, and Rib-Eye Steak with an irresistible Onion-Blue Cheese Sauce. And the decadent assortment of desserts, including Blackberry Chip Ice Cream, Apple Dumplings, and Coffee Cream Cake, will make your heart go pitter-pat in the most wonderful way.
In addition to detailed step-by-step photographs, all the recipes in this book have one other important quality in common: They’re guaranteed to make your kids, sweetheart, dinner guests, in-laws, friends, cousins, or resident cowboys smile, sigh, and beg for seconds. (And hug you and kiss you and be devoted to you for life.)
I hope you enjoy, devour, and love this book.
I sure did love making it for you.
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